Details
March 26, 2026
1:00PM - 2:00PM
End-of-Life Nutrition
Hosted by LeadingAge South Dakota
Webinar
End-of-Life Nutrition
Thursday, March 26, 2026
1:00-2:00PM
Description:
Nutrition at the end of life is often misunderstood, and families may fear that hospice means stopping nutrition care altogether. This session clarifies the role of nutrition in hospice and end-of-life care by examining the stages of the dying process and identifying when interventions may or may not provide benefit. Attendees will gain skills to advocate for residents or patients with compassion and clarity.
Objectives:
- Compare and contrast hospice/end-of-life nutrition with nutrition for older adults
- Discuss changing nutrition needs throughout the dying process
- Describe ethical considerations related to end-of-life nutrition
To register for this event, please click here.
**Please note there are no CEs available for this webinar**
